How can I put it? At present, scientists have not worked it out. White-faced chanterelle? Toxic because? White-faced chanterelle? The quantity is relatively small temporarily. But my personal guess is that there is no toxicity, and even if there is, it is a trace toxicity, which means it will not cause harm to the human body and can be discharged normally. Why do you say that? The reason is also very simple, that is because? White-faced chanterelle? It belongs to Celastraceae, and the fungi of Celastraceae are not toxic, so from this direction, Celastraceae is white? It should also be nontoxic and slightly toxic. Of course, even so, I don't recommend you to try it, because it's only based on experience? White-faced chanterelle? It is probably not toxic, and whether it is really toxic still needs to be understood from a scientific point of view.
Have a say? White-faced chanterelle? Whether it is toxic or not, I don't know, because other scientists have not studied it. But even if you want to eat now, you can't eat because? White-faced chanterelle? The number is pitifully small, and it is not everywhere, only in some specific circumstances. At present, there are thousands of kinds of fungi found in the world, but in fact there are hundreds of kinds of edible fungi, which can finally be domesticated artificially, and the quality of a large number of cultivated fungi is only dozens. So, why are black truffles expensive? It is because this fungus is not domesticated, only wild, and the quantity is scarce, so it is expensive. This time? White-faced chanterelle? This is also the case. Although we don't know if there is poison, even if there is no poison, most people still can't afford it.
Generally speaking,? White-faced chanterelle? At present, it is not known whether it is toxic, because scientists have not conducted special research on it, but from the perspective of fungi of the same family, it should be non-toxic.
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