One or two pieces of powder

A small piece of hot pot bottom material

A handful of bean sprouts

condiment

Garlic paste, salt, chicken essence, oyster sauce, sesame oil, coriander (or onion), sesame seeds and vinegar (personal preference)

How to make hot pot powder?

Soak the powder in water in advance and wash the bean sprouts for later use.

Start making hot pot ~ I usually like to fry a little base oil myself, heat it with a little cooking oil, add watercress and stir-fry red oil, add garlic cloves, dried peppers, peppers, ginger and onions, add water (preferably broth), and then add the base material of hot pot to boil ~

Put the bean sprouts in, put them in the bowl ~

Then put the hot pot powder, cook it until it is cooked, then take it out and put it in a bowl.

Finally, scoop the original soup into a bowl and add all the seasonings. Eat ~

skill

This time, I used the hot pot bottom material with the taste of ancient Shu, which is very fragrant and delicious ~