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The taste of hot and sour noodles in the third grade composition
Shuttling through the streets of Wansheng, the snack bars suddenly came into view. The shops were crowded with people, and the air was filled with sour and spicy breath. "It smells good!" Anyone who has heard of it will have such a sigh. This snack is Wansheng's famous hot and sour powder. As the name suggests, you may have guessed its taste! It's sour and spicy. It's so cool!

Hot and sour powder is full of various colors. The glittering and full fans are immersed in the bright red soup, as if covered with a layer of mysterious cotton yarn. Green sea silk, green cabbage, and green mustard tuber slices like Fanxing float on the soup, which are colorful and dazzling.

The smell of hot and sour powder floating in the air is really intoxicating, just like a big hand hooking my heart and occupying my thoughts. The fragrance of chopped green onion and garlic, the strong smell of sesame oil, the impatience of pepper, and the sour taste of old vinegar are all fascinating, as if there is a strong possessiveness.

Looking at the color of hot and sour noodles and smelling the fragrance of Nong soup, no matter who can't suppress their emotions, they will eat too much. The slender noodles are mixed with the aroma of sesame oil, and at the same time, they are chewed with a hint of the fragrance of chopped green onion and garlic, and they feel full and elastic. They are hot, sour and spicy, fragrant and thick, which makes people want to drink up the soup.

This is Wansheng's hot and sour powder, which contains hometown customs and cultural heritage.