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Ice cream, coconut ash, Wuliangye, concrete, Chili oil and pepper, why are their names so strange?

At that time, I was curious about what kind of ice cream it was. It looked very hot.

Later, Lao Dao got a chance to buy one. It turns out that this ice cream is called "coconut ash". After opening the package, the gray-black ice cream has a layer of shredded coconut on the outside. Ice cream itself has a coconut flavor, and it tastes good when I first eat it.

but it's finished, Lao Dao said. It seems that's all. Is it because the female ticket has made a lot of delicious food recently and her mouth has been spoiled?

Also, as an evaluation editor, Lao Dao had to talk about the "eating experience" of this ice cream, uncover the wrapping paper, and there was a layer of wrapping paper. It was easy to get sticky and black after eating. Is it really good?

Anyway, after eating it twice, Laodao never bought it again.

However, in the past two days, when I was brushing my mobile phone, I suddenly found a message: Black ice cream is banned from being sold abroad.

then the next sentence is: it is still hot in China.

Lao Dao learned more about this news and found that this ice cream was much hotter than Lao Dao imagined, mainly because it was ignited by Tik Tok.

as for why it is banned abroad? Mainly because some black ice creams sold abroad have added activated carbon.

activated carbon is a kind of black powder made of materials rich in carbon, such as jujube shells, coconut shells, sawdust and coal. It has a good adsorption capacity for gases, inorganic or organic substances in solutions, colloidal particles, etc. It can be used in food industry, but not directly.

according to China's "national food safety standards for the use of food additives", plant activated carbon can be used as a processing aid in the food industry, not a direct food additive, and should be removed before making the final product.

In new york, in June this year, the relevant department (new york Municipal Bureau of Health and Mental Health) announced that it was forbidden to add activated carbon to food and beverages.

because of its strong adsorption, experts say that activated carbon will not only affect the absorption of nutrients, but also reduce the absorption of drugs, reduce the effect of drugs, and even reduce gastrointestinal peristalsis, which is easy to cause nausea and constipation.

So there must be a lot of people who care, does the coconut ash ice cream mentioned above also have activated carbon?

this is quite interesting.

Black ice cream is popular abroad, and domestic "coconut ash" ice cream has also been caught on fire by online celebrity people. At this time, concerns about the possible health hazards caused by adding activated carbon to food have been raised. Some domestic media contacted Jiangxi Tiankaile Food Co., Ltd., a producer of "coconut ash" ice cream, and asked if this ice cream contained activated carbon. The answer was that this ice cream added vegetable carbon black, not activated carbon.

From the packaging of coconut ash ice cream, there is no "activated carbon" in the ingredients.

However, in an advertisement about "coconut ash" in official website, the company said, "The biggest difference between Tiankaile coconut ash ice cream and common black sesame and dark chocolate ice cream is the beauty function of natural activated carbon!" Such a statement.

Now I can't find this sentence in official website. This part of the article has been replaced by other words, and the description of activated carbon has been removed.

When asked why activated carbon was mentioned in the publicity, the other party said that it was "unclear" and further emphasized that activated carbon was not added to the coconut ash ice cream.

well, whether activated carbon is added or not is still uncertain. However, Lao Dao said that personally, ice cream is not too cold, and it feels more exciting to eat watermelon in summer.