Taiwan Province crepe delicious way-Taiwan Province crepe material
250ml milk, 2 eggs, a little unsalted butter, low-gluten flour 1 15g, sugar and a little salt.
Taiwan Province crepe method
1, melt the butter in water.
2. Mix flour, milk, eggs, sugar and butter evenly, and add appropriate amount of salt.
3. Slice strawberries, add a little water and cook them into strawberry jam in the pot.
4. Sieve the flour paste.
5. Pour the flour paste into the pan and turn the handle of the pan to make the flour paste into a uniform pancake.
6, small fire fried to golden on both sides.
7. Stir the strawberry jam into strawberry juice, pour it on the bottom of the plate, fold the crepe onto the strawberry sauce on the plate, and decorate with fresh strawberries.
Taiwan Province crepe delicious practice 2 Taiwan Province crepe material.
A few drops of salad oil, 20g of cream, a little sugar, 25ml of milk, low-gluten flour, whole egg 1 piece, carrot and shredded sweet pepper.
Taiwan Province crepe method
1. First of all, the materials are low-gluten flour, one whole egg, a little sugar, 225ml milk and 20g cream.
2. Let's talk about batter: mix all the ingredients, and the flour is best sieved. I didn't pass it either, because I didn't buy a sieve, so I tried to mix it into a thin paste.
3. Secondly, the making of cakes: after the pan is heated, drop a few drops of salad oil (any oil is acceptable), wipe the table paper evenly (note that there is little oil), pour in a proper amount of batter and rotate it so that the batter can be evenly spread over the bottom of the pan, and turn it over after the crust of the cake is slightly rolled up. 1 minute, then turn it upside down and take it out of the pan. A cake only needs to be turned once, and the time is about two minutes.
4. Finally, I said: I can fry my favorite filamentous vegetables and roll them. I use carrots and shredded sweet peppers. If I like meat, I can add some shredded pork, and a delicious burrito will be finished.
Taiwan Province crepe delicious practice three Taiwan Province crepe material.
Ingredients: 2 cups, 4 eggs, 3 cups of milk, cream 1 strip, 4 tablespoons of sugar, 4 tablespoons of salt 1/4, a little vanilla extract, and filling material: 2? 3 pieces, a little jam, and a proper amount of whipped cream.
Taiwan Province crepe method
(1) Heat the cream in water, melt it, add the eggs and beat well.
(2) Add milk, sugar, salt and vanilla extract and mix well. Finally, sift in flour and mix well.
(3) Before eating, it is best to put the noodles in the refrigerator 1? 2 hours, then fry in a pan.
(4) The fried crust and stuffing are sweet and delicious crepes.
Taiwan Province crepe delicious way four Taiwan Province crepe material.
Ordinary flour 1 00g, eggs1piece, low-fat milk 450ml.
Taiwan Province crepe method
1. Mix flour, eggs and milk evenly in a container.
2. Put a large frying pan on a medium-high fire and brush it with a thin layer of vegetable oil or butter. Scoop about 4 tablespoons of batter into the pot, hold the handle of the pot by hand, and rotate the pot several times to make the batter form a thin layer and spread it evenly at the bottom of the pot. As soon as the pancakes start to bubble, turn them over immediately, fry them a little and shovel them out. Repeat this process until all the batter is used up.
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