Nutritional value: rich in high-quality protein, amino acids, minerals, a variety of vitamins and trace elements of the nourishing treasures.

Effects and functions:

1, physical weakness, liver and kidney yin deficiency, anemia and other people to eat, can play a tonic qi and yin, strengthen the spleen and stomach, and enhance the efficacy of immunity.

2, for postpartum women with little breast milk can play a role in improving the quality of breast milk, enhance the baby's immunity.

3, can remove a variety of toxins in the blood, hypertension and coronary heart disease and thrombosis and other diseases, can play a preventive role.

4, for kidney deficiency and male impotence and other diseases, also has a very good relief effect.

Expanded:

Precautions for eating turtle:

1, dead turtle can not be eaten, it contains more histamine acid, histamine acid can be decomposed to produce toxic histamine substances, can cause poisoning after eating.

2, should not be eaten at the same time with peaches, amaranth, rabbit, mint, celery, mustard, eel, crab and some other foods.

3, patients with hepatitis and gastroenteritis, gastric ulcer, cholecystitis and other digestive diseases should not eat turtle.

4, suffering from insomnia, pregnant women and postpartum postpartum cold, weak spleen and stomach diarrhea should not eat turtle.

CCTV.com - oversized turtle 17 pounds, too much toxin should not be eaten