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How to divide the steamed glutinous rice? How to separate steamed glutinous rice particles
1, call out good or bad; When steaming glutinous rice with steamed dumplings, you must pick out impurities or broken glutinous rice, otherwise these impurities and broken glutinous rice will have a great influence on glutinous rice after cooking, and it is easy for glutinous rice to stick together.

2, soaking; Glutinous rice itself has a certain viscosity. If cooked directly, sticky rice will easily stick together. After soaking, it can help to dilute the viscosity to a certain extent and let the glutinous rice boil one by one.

3. put steamed cloth; When steaming glutinous rice, you can put a steamer in the pot, then spread a layer of cloth soaked in water, then pour the prepared glutinous rice on it, then add enough water to the pot, cover the lid, and after the fire boils, turn to low heat and steam for about half an hour.