1, white radish, beef cut into pieces, scallion cut into pieces, ginger slices, cilantro cut into pieces spare.

2, beef blanching in cold water, put ginger, 1 tablespoon of cooking wine, large fire boil skimming foam, fish out and wash with warm water and spare.

3, the pot of oil into the ginger, scallions burst incense, into the beef stir fry, put soy sauce, soy sauce, oil, salt, cinnamon, sesame seeds, pepper, star anise, rock sugar, continue to stir fry for a few seconds, into the end of the boiled water over the beef, high heat to boil into a small fire stew for an hour, and then into the white carrot pieces, stew for 20 minutes or so, put a little cilantro, chicken can be turned off the fire.

4, white radish stewed beef, beef soft, sweet radish, soup is delicious, vegetables and meat, meat and vegetable collocation, nutritional balance.