1, the preparation of ingredients new shiitake mushrooms 300 grams, 20 milliliters of oil, 100 grams of tomatoes, two grams of refined salt, 500 milliliters of water.

2, shiitake mushrooms de-stemmed and sliced, tomatoes sliced.

3, 20 milliliters of oil in the pot, hot, add 100 grams of tomatoes, simmer the juice, add 300 grams of mushrooms and 500 milliliters of water to boil.

4, and then put fine salt seasoning can be.