Main Ingredients

Coconut Milk with Fruit Flesh 250 ml Condensed Milk 20 ml

Milk Special (Milk) 200 ml

Supplementary Ingredients

Fired Dragon Fruit Moderate Mango Moderate

Kiwi Moderate Watermelon Moderate

Watermelon Moderate

Cold Fruits Fishaways Step by Step

1.? Prepare all the ingredients.

2.? Take a small pot and add the fruit pulp coconut milk and then add the milkette.

3.? Cook until slightly bubbling off the heat, add condensed milk and stir well.

4.? Pour into a large bowl and place in the refrigerator to chill.

5.? Dice all the various fruits and put them in the fridge to chill as well.

6.? Once chilled, add the fruit to a bowl and pour the coconut milk sauce over it.