Ingredients: strawberry, 5 kiwis, 1 orange, 1 grape, 2 Geely powder, 25g sugar, 40g mineral water (or purified water), 300ml.
Mold: jelly mold
Exercise:
1) soak strawberries in light salt water for more than 10 minutes, and then wash and drain them for later use. Peel kiwi fruit and cut it into small pieces. Wash the grapes with flour and drain. Peel the oranges, remove the white tendons and divide them into small petals for later use.
2) Put Geely powder into a bowl and add mineral water (or purified water) to make Geely powder fully absorb water and become transparent.
3) Heat the pot with cold water, pour in white sugar, and heat it with low heat to melt the white sugar.
4) Add transparent rubber powder into the sugar water and stir evenly. After the sugar water is cooled, pour it into the jelly mold. Put a piece of cut fruit in each mold and set it in the refrigerator for 4 hours.
Simple jelly
Ingredients: Wangzai QQ, a packet of sugar and a box of milk.
Method: Pour QQ sugar into hot milk and cook it! Then put it in the refrigerator for one night!
You can eat it the next day!