The correct way to play with a gourd is to raise it, dish it and purify it.

1, raise

Good gourd is raised, playing gourd pre-skin yellow, only to pursue the one-track play pulp, then the color change is very small, and there will be a cloudy spot, which is because of the gourd within the water did not evaporate clean. Want to dish a good handful of real cultural play gourd, raise is essential.

Preliminary must be in the sun in the sun, winter can be straight sun, summer will be in the temperature of 30 degrees below the indoor sun, sun process should be every once in a while to change the angle of the sun, otherwise there will be a color difference, and at the same time the water can be evaporated more evenly. The coloring is more obvious, generally pre-farming 1-2 years can be.

2, plate

Pan play method has a large doorway, first wear gloves pan, gloves generally use deerskin gloves or cotton gloves, deerskin effect is better! Every day disk 1-2 hours. Do not dish when placed in the shade, dish three days to put a day, adhere to a month or so, after which you can net hand dish la, dish 1-2 hours a day, dish a day to put a day. When not playing should also be placed in a cool place to save.

3, net

Any play must be net, play gourd play must also be net hand, can not be rushed to paint the face of the oil, or Dabao and other things, a dip in these things will lead to the gourd black, so be sure to net hand play, away from the big oil sweat, and do not play gourd in a clothes pocket, faucet is very fragile.

Storage method:

The cultural gourd is a relatively fragile cultural game, after all, the interior is hollow, and the cortex is not very thick, so if the preservation is not good, broken, off the skin, broken faucet are possible, so, the cultural gourd must be preserved, the preservation of the cultural gourd, to pay attention to a few aspects, a is the Moisture, literature play gourd is more afraid of water.

If humidity or water flooded, it is easy to rot and mold, or even hair, and the Wenwu gourd is also particularly easy to be moth-eaten, so the preservation of the Wenwu gourd, it must be placed in a relatively dry and temperature appropriate place, so that it can effectively prevent the moth-eaten, the preservation of the Wenwu gourd, basically, you need to pay attention to these issues.