1, Godiva Godiva. Godiva Chocolate Company, the creator of the world's most exquisite handmade chocolate, originated in Brussels, Belgium. It was founded by JosephDrap, a chocolate master, and was named after the legendary distinguished Mrs. Godiva. It has a history of more than 88 years.

Since 1968, Godiva has become a chocolate brand used by the Belgian royal family, and is called the most expensive chocolate, the Rolls Royce in chocolate. In addition to the Belgian royal family, many world celebrities such as former US President Bill Clinton and actress Elizabeth Taylor are loyal fans of Godiva.

2. Ferrero Ferriero. Ferriero is the Italian Ferriero Group, the fourth largest chocolate manufacturer in the world, with a series of high-quality and innovative products, and Ferrero chocolate is a world-famous brand. The company was founded in northern Italy by Pietro Ferrero in 1946, and has been fully family-run. Up to the third generation, it has developed into a well-known multinational group.

And has a series of brand-name high-quality products. In China, the most important Ferriero product series is genuine chocolate candy series, including the core Rocher hazelnut wafer chocolate in Ferriero, and genuine chocolate candy gift boxes in Ferriero, Raphael and Ferriero Langmu.

3. Guylian Gillian. Started in 1958, Belgium. A famous chocolate brand in Belgium, which was awarded a gold medal by the Belgian royal family. It is the ancestor of marine shell chocolate, and now there are seven series: shell (golden shell), snowball, classic, gem, lover and essence of the world.

It is a chocolate brand awarded a gold medal by the Belgian royal family. "Gillian" selects high-quality cocoa from West Africa and high-quality hazelnuts from the Mediterranean, which is the perfect combination of hazelnut sauce and the purest liquid chocolate. The technology is rigorous and elegant, and each piece of "Gillian" chocolate is the perfect combination of exquisite craftsmanship and advanced equipment from Belgium.

4. Lindt Swiss lotus. Founded in 1845 in Zurich, Switzerland, it belongs to a chocolate brand with a long history. The most outstanding feature of Swiss lotus is its delicate and smooth taste.

This world-famous and extraordinary taste is the first craft-grinding and mixing technology created by Mr. Rudolph Lian in 1879. Lindor soft-hearted chocolate is the ace product of Swiss Lotus. It was born in 1949 and has always been famous for its delicate and smooth taste.