An appropriate amount is better. Chili peppers are rich in vitamins, etc. Eating chili peppers can increase appetite, enhance physical strength, and improve symptoms such as cold sensitivity, frostbite, and vascular headaches. Chili peppers contain a special substance that can accelerate metabolism, promote hormone secretion, and protect skin. Rich in vitamin C, it can control heart disease and coronary arteriosclerosis and lower cholesterol. Contains more antioxidants, which can prevent cancer and other chronic diseases. It can clear the respiratory tract and treat coughs and colds. Chili peppers can also kill parasites in the stomach and abdomen.

Ingredients preparation

Main ingredients: 150g skinless pork belly, 200g green pepper.

Seasoning: 30 grams of soy sauce, 50 grams of sesame oil, 75 ml of chicken broth, 75 grams of starch, 5 grams of sesame seeds (roasted), appropriate amount of salt.

Preparation steps

1. Wash the peeled pork belly and cut into small slices, marinate with soy sauce; wash and cut the fresh pepper into small slices.

2. First put a little cooking oil into the pot and cook until cooked. Add the marinated pork belly in soy sauce. Fry until cooked and place evenly on the plate.

3. Re-heat the pot and dry-fry the chili until the surface becomes charred, then add cooking oil, stir-fry over high heat, then pour in the freshly fried pork belly, and add appropriate seasoning according to personal taste. , stir in a little sesame oil and stir evenly.