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How to eat shredded green beans in small fry?
Ingredients

Sautéed Green Beans

600 grams

ingredients

oil

of appropriate amount

salt

of appropriate amount

Dried red pepper

of appropriate amount

ginger

of appropriate amount

garlic

of appropriate amount

step

1. Put the ginger and garlic in the hot pot.

Step 2 put red pepper

3. Stir-fry shredded green beans

4. Add salt, add water and boil for two minutes.

Step 5 plate up and eat.