The combination of pear, rock sugar and pepper has the functions of dispelling wind and cold, dispersing lung and relieving cough, and is suitable for people with cold and cough.

Zanthoxylum bungeanum tastes pungent and warm, and has the effects of warming the middle warmer, dispelling cold, removing dampness and relieving pain, inhibiting various bacteria and viruses, calming and regulating immune function.

Pear tastes sweet and cool, and has the effect of moistening dryness and resolving phlegm;

Rock candy is sweet in taste and flat in nature, and has the effects of invigorating the middle warmer, invigorating qi, regulating the stomach and moistening the lungs, supplementing water and sugar in the body, supplementing body fluids, supplementing energy, supplementing blood sugar, strengthening the heart and promoting diuresis, and detoxifying.

Materials: 1 pear, 20 pepper, 2~3 crystal sugar.

Exercise:

1. Wash pears.

2. 1/5 Cut the pear and keep it as a cover.

3. Dig the pear core, it is more convenient to dig with a spoon, and be careful not to dig through.

4. add pepper.

5. add rock sugar.

6. Cover the cut cover and insert it with a toothpick.

7. Put more water in the pot, put the pears in a small bowl, and steam the small bowl in the pot.

8. After the fire boils, turn to low heat and steam for 20 minutes. Turn off the fire and wait until it gets cold.