How to cook fried rice with soy sauce and seafood

A Complete Book of Fried Rice with Soy Sauce and Seafood

Steps

Ingredients: rice, shrimps, squid, crab sticks, eggs,

corn and carrots

Specific steps:

Add 1 spoon of organic soy sauce, 1 spoon of oyster sauce, half a spoon of soy sauce and a little sugar to the rice, and mix well;

blanch shrimps and squid with cooking wine for later use;

add eggs in hot oil and stir-fry, then continue to add rice, squid, shrimps, crab sticks, corn and carrots and stir-fry;

add 1 spoon of soy sauce and stir well.