Goose intestines are a kind of food that is often ordered when eating hot pot. It tastes crisp and tender, so many people like to eat it. How many minutes does it take to rinse the hot pot goose intestines? Interested netizens, let's follow my footsteps and find out.

1, hot pot goose intestines can be eaten in about 10 seconds.

Goose intestine is a dish often ordered in hot pot. Generally, for fresh goose intestines, the scalding method of "seven times up and eight times down" is adopted, that is, the goose intestines are held with chopsticks and shaken up and down in the boiling hot pot soup for 7-8 times, and the time is about 10 second.

3. However, for frozen goose intestines, there are many bacteria. For the sake of health, it is generally recommended to put the goose intestines in the hot pot for 2-3 minutes until the goose intestines curl slightly and kill most bacteria before eating.

The above is a few minutes' introduction of hot pot goose intestines rinse, hoping to help netizens.