1, appearance check: Colla Corii Asini surface black-brown, smooth and glossy, fragments of amber translucent light on the view of the amber, the quality of the brittle and easy to break, do not soften and bonding; pseudo quality of the hard and not easy to break, or broken and easy to soften and bonding.
2, water test method: 15-20 grams of Colla Corii Asini, placed in a beaker, add an appropriate amount of water, heat and dissolve, the solution was red tea color, transparent, clear and not cloudy; pseudo-products are often accompanied by precipitation, cloudy or oily floating material.
3, mouth taste: take the aqueous solution of Colla Corii Asini mouth taste, slightly fishy, sweet taste; forgeries with a strong flavor of meat skin soup (pork skin glue), soybean oil flavor (impurity glue) or a special odor.
Wishing you good health!