2, of course, some people think that white rice porridge is more conducive to color matching, everything depends on your preference. Also, remember to put in the rock sugar when the porridge is warm, and then put in the fruits, orange slices, cherries and so on.
3, jelly ice porridge practice: autumn romantic purple
(1) materials: lavender moderate, violet moderate, shredded coconut moderate, sugar moderate, Robatson pure fish gelatin powder box (50 grams), Danone yogurt box (vanilla ice cream is also into the), boiled water in two bowls, flower-shaped ice grids (to Nai high temperature of more than 100 degrees), stainless steel containers (2 large bowls).
(2) each with a bowl of boiling water with the method of flower tea, get the flower liquid, add sugar to taste.
(3) Lavender flower liquid into a stainless steel bowl placed in a pot of boiling water to heat, stir into the Robertson's pure fish gelatin powder half a box (25 grams), stirring the melt and take out and wait to cool.
(4) violet flower liquid according to 2, can be added according to preferences of the amount of shredded coconut.
(5) flower-shaped ice lattice with boiling water, fill with a teaspoon of jellied water, put in the refrigerator to solidify.
(6) After the jelly has solidified, drain into a crystal glass, pour in yogurt (or melted ice cream), and then drain the jelly again, please taste the romance of autumn.