Low-gluten flour 1 15g chocolate powder 10g

Butter 75g chocolate granules.

Sugar 60 g salt 1 g

Whole egg liquid 15g

Steps to make chocolate sauce cookies.

1.？ Butter is cut into small pieces and softened.

2.？ After softening, add sugar and salt, and stir well with a manual eggbeater.

3.？ Sift in the low-gluten flour and chocolate powder.

4.？ Stir with a spatula and refrigerate for one hour.

5.？ Take it out, add chocolate granules and shape it with a fork.

6.？ Preheat oven 160℃ and bake for 20 minutes.