agar

(edible) black fungus

Oil chili pepper or mustard.

minced garlic

Shredded ginger or ginger juice

sesame oil

soy

vinegar

salt

The practice of cold cauliflower?

Soak dried cauliflower in cold water for two hours. Black fungus also soaked in cold water for two hours.

After boiling water, take out the auricularia auricula and put it in ice water, or leave it alone and let it cool. Picking up the soaked cauliflower with cold boiled water.

Just mix all the seasonings and black fungus and cauliflower according to your own taste. If you don't like shredded ginger, use ginger juice, and if you don't like eating oily chili pepper, you can use mustard instead.