After purchasing honeycomb honey, you can take a cup of warm boiling water, and then add a small piece of honeycomb honey into it, to see the honeycomb honey melted after the cup of water what changes, if the cup of water is still transparent, and the bottom of the bottom does not produce precipitation, then it shows that the quality of this honeycomb honey is still good.

Beehive honey is a complex structure of natural food, can be eaten directly, but the natural hive honey is beeswax exists, take a piece of chewing in the mouth, and finally there will be residue, these residues are natural beeswax. Good quality beeswax is more elastic, and when people chew it, it has the feeling of chewing gum. But fake beeswax honey will not have these situations.

Beehive honey does not crystallize, if it does it means that the honey is fed with a lot of sugar and molasses and is not natural honey. Natural hive honey of excellent quality does not exist in a solid state, it should be a thick liquid, when it looks like the hive is like a hive honey container, and the hive honey is like a thick oil, a kind of feeling that is about to flow out.

The form of beehive honey:

Beehive honey (hive honey), consists of the following parts: the honeycomb (the main component is beeswax), honey (in the honeycomb), and capped beeswax (on the surface of the honeycomb). When the hive honey is fully capped, the honey is ripe and of superior quality; when it is not fully capped, the honey is not fully ripe and of inferior quality. The higher the capping of the hive, the higher the maturity of the honey and the better the quality of the hive honey.