500g of potatoes, 2 chili peppers, 1 tablespoon of soy sauce, a pinch of salt, a pinch of chicken essence.

Practice:

1, potato slices and then soak in water for 5 minutes. Green pepper slices, red pepper minced

2, put 2 tablespoons of oil in the pot, heat to 5 hot, add soy sauce, after the aroma into the potato slices stir fry, add salt, and then add a little water

3, turn the heat to medium-high, covered with a lid and simmered for 6 minutes or so until the potatoes become soft. Then add the side dishes and stir-fry for a few moments