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What is the function of the pancreas and what are the benefits of eating it?

Pig pancreas is irregular in shape, similar to fat, but dark in color, and there are granular hard lumps (islets) when pinched by hand. Pig pancreas is sweet in taste and mild in nature, enters the lung meridian and spleen meridian, and has the functions of benefiting the lungs, tonifying the spleen, and moistening dryness.

It can be used for cough, hemoptysis due to lung damage, lung distension and shortness of breath, spleen deficiency and diarrhea, lactation obstruction, dry and chapped skin and other symptoms. It can quickly and effectively prevent and treat cold and cracked hands, dry skin, and moisturize and protect skin. It is truly a natural, green and environmentally friendly skin care product.

It has the functions of strengthening the spleen and stomach and aiding digestion. Suitable for diet reduction, stomach deficiency, cold pain. Pig pancreas can relieve weakness of the spleen and stomach, and can regulate weak and cold constitutions of the stomach and intestines.

Extended information:

Precautions for using pig pancreas:

1. When handling animal internal organs, be sure to clean them thoroughly. For example, when washing pig intestines, it is best to put some salt in it and rub it back and forth until the odor and mucus on the outside are removed.

2. Offal has its own unique taste. Some users especially like to eat it, but be careful not to eat too much. It is not advisable to consume more than 1 tael each time, otherwise it may cause vitamin A and D poisoning.

3. In addition, it has high cholesterol and 2-product fat content. People with high blood lipids and obesity should not eat more.

Baidu Encyclopedia-Pig Pancreas