Introduction: Prepare delicious and juicy stuffing, and you will surely make a delicious jiaozi. But many people pinch jiaozi in life, which is very ugly. Today, I'm going to teach you how to pinch jiaozi in Beauty.

Methods/steps

1

Crescent jiaozi. Roll jiaozi into a circle and put in the dumpling stuffing.

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2

Pinch the middle first and make a semicircle. Then bend the waves in one direction.

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three

Small waves make jiaozi look like a crescent moon.

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four

Roses. Put the four round dumpling skins away. Notice that every jiaozi is holding another dumpling wrapper.

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five

Put the meat on it and fold it in half. Roll from side to side.

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six

Rose jiaozi can't be cooked, only fried, just like jiaozi.

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