How to eat papaya seeds
How to eat papaya seeds, papaya is particularly popular in life, a delicious fruit, but most people eat papaya when it is cut from the center, remove the inside of the melon flesh and seeds, only to eat to get the tender flesh, then how to eat papaya seeds.
How to eat papaya seeds 11, papaya seeds can be fried and then eat, usually eat papaya is to take out the papaya seeds can be collected, washed with water, put into the sun to dry, and then put it into an iron pot without oil and water, with a small fire slowly fried fried can be eaten directly after fried, you can also use a wall machine to marinate it into powder and then eat, so that the human body to absorb the papaya seeds in the rich nutrition. rich in nutrients.
2, papaya seeds can also be used to drink water, in the need for fresh papaya seeds can be washed, dried later, and then into the pan fried, and finally pickled it into powder, and then take 20 grams each time to put in a clean bowl, add boiling water to mix and use, you can also use it with milk, soy milk, juice and other beverages with the mix together and then eat, so that the papaya seeds will make a better taste, but also to allow the body to absorb more nutrients. allow the body to absorb a richer nutrient.
The correct way to eat papaya seeds
1, soak the wine to drink
Papaya seeds can be used to soak the wine to drink, which is one of the most correct way to use him, in the need for the time you can put after the sun-dried papaya seeds directly into the large `clean' glass bottle, add a high level of white wine sealed soaking, and then add a high level of white wine to soak. Add a high degree of white wine sealed soak, soak 30 days later, you can take out the soaked wine directly orally, take 30 to 50 grams per day, can soothe the tendons and activate the blood can also remove wind and dampness, can make people rheumatism and bone pain and joint pain as soon as possible to alleviate the symptoms.
2, porridge
Papaya seeds can also be used to cook porridge to drink, and then use it to cook porridge, you can use water in advance to wash it and soak for two hours, and then prepared rice, millet and other porridge ingredients together to wash, into the porridge pot with water to boil and then with a small fire, cook for half an hour or so to cook to the porridge in the pot after the soft sticky sticky Remove it can be eaten, in addition to the use of papaya seeds to cook porridge, but also in advance of the papaya seeds into a fine powder, in the porridge cooked to eight mature when put into the porridge pot to cook together.
Above for you to introduce the correct way to eat papaya seeds, can let you know how to eat papaya seeds should be eaten, and then we can eat papaya when you can collect the papaya seeds, according to their own understanding of the correct way to eat, so you can avoid waste can also let the papaya play a better edible effect.
How to eat papaya seeds 2papaya eating method (a) - papaya milk
a. Materials: 150 grams of papaya, 200 cc of milk. (about 1 large cup), vanilla ice cream (1 small box), sugar 1 tsp. (can be added or not)
Two, 2 materials: half a papaya, 1 egg yolk, 1 tbsp honey, 200ml milk, half a lemon.
Directions: Cut the papaya into cubes and beat them together with milk and egg yolk, then add lemon juice and honey to make the juice more refreshing. This product tastes better if you add a little whiskey. It can be used as a formal meal.
Three, materials: 360 grams of papaya, two cups of fresh milk, sugar, crushed ice moderate.
Directions: 1. Select fresh ripe papaya, peel, remove the core, cut into large pieces, standby. 2. Papaya pieces, fresh milk, sugar and the appropriate amount of crushed ice into the juicer, broken into thick juice, you can drink. 3.
Functions: moisturizing and skin care.
Papaya eating method (2) - papaya fruit plate
More than 80% of the cooked papaya cut several petals, peel, scrape the flesh, cut into fresh fruit plate. The taste is soft, smooth, juicy, fragrant and sweet. If you can't finish it all at once, the rest of it is better not to peel and scrape the flesh, and can be wrapped in plastic wrap and placed in the refrigerator to be eaten as soon as possible within a few days. Do not keep it frozen to avoid bad taste. Some of the papaya after winter cold may be slightly bitter flavor, it is normal phenomenon, please feel free to eat.