Current location - Recipe Complete Network - Complete vegetarian recipes - How to Make Black Sugar Ginger Water
How to Make Black Sugar Ginger Water

This is a super quick and zero-failure rate, must-have hot drink for girls for beauty and health against colds. The actual hands-on time is no more than 10 minutes, making a jar of 500 grams can drink for a long time, while the cost is no more than 10 yuan. Black Sugar Ginger Tea has many benefits: preventing cold and flu, warming the stomach and stopping menstrual cramps; driving away the cold and keeping warm, nourishing the skin and replenishing the blood, suitable for all seasons. It combines a lot of good in one, it is simply a must-have for girls.

Main ingredient: 4 servings

Ginger 175 grams

Brown sugar 350 grams

Step 1: How to make black sugar ginger tea

Ginger peeled and shaved into a ginger paste in a bowl, add brown sugar and mix well

Step 2: How to make black sugar ginger tea

Seal the bowl with a plastic wrap and put it into a pot of water to steam for half an hour, then cool it down and put it in a jar

Step 3: How to make black sugar ginger tea

Step 3: How to make black sugar ginger tea

This is a good idea. How to make black sugar ginger tea

Drinking time dig a spoon with boiling water, even the ginger paste together or drink through the dregs

Finished product

Cooking tips

The ratio of ginger to sugar is about 1:2, that is, 1 part ginger, 2 parts sugar, like the strong flavor of ginger can be increased the amount of ginger

The ginger paste will be ground into ginger, directly into the ginger paste. Black sugar into the mix, can not add water

With plastic wrap to seal the bowl is to prevent the steam when the pot of water dripping into the ginger tea

Cooling bottled ginger tea needs to be placed in the refrigerator, take must be clean (no water, no oil) spoon digging, and cover with a lid, otherwise the ginger tea is easy to deteriorate