Golden mandarin fish is a kind of freshwater fish that adults often eat, and children can also eat it, but the following points should be noted:

1. Variety selection: select smaller varieties and remove fishbone to avoid danger caused by eating fishbone by mistake.

2. Cooking method: mainly use mild methods such as steaming and cooking soup to avoid over-frying or frying, so as to preserve the nutrients of fish.

3. Eating: control the consumption of fish in moderation to avoid excessive intake at one time, so as not to cause food poisoning and other problems.

In short, when feeding golden mandarin fish to children, we should pay attention to the principle of healthy diet and moderate consumption to ensure the health of children.