It's my first time to break the cake. . . But the second time was very successful ~ in fact, I think the proportion of materials depends on two words: feeling. Basically, it's a bowl of flour with three eggs, and then the ratio of flour to sugar is 1: 1, so that's enough ~ I may fail if I don't go. I saw on the Internet that 10 minutes is enough to beat egg whites, but I don't think 10 minutes is enough. I am a student, and I usually go home at school during holidays, so I basically don't do it. So maybe my arms are weak and I just have no cooking experience. In short, it took me 1 hour to beat the hard egg white, which is as good as cream. You must hit it with an eggbeater! Remember! The reason for the first failure was that I wanted to make a cake on a whim that day. I didn't prepare an eggbeater, but used chopsticks as I said on the Internet. Do you know how long I played? In the evening 1 1 I began to beat the egg whites while watching Korean dramas, and unconsciously beat them until 6 o'clock the next morning. . . . But only a little bit turned into white dry bubbles. . . I cried. . . Finally, I really didn't have the patience to fight, so I poured both dried egg whites and thin egg whites into flour and egg yolk paste. . . When I put it in the microwave oven, it was amazing. I just watched the cake rise and fall for a while, like an accordion. . . Finally, it became a cake ~ I fell asleep watching the cake upside down. I bought a manual eggbeater after waking up. The second time I succeeded, don't feel too fulfilled ~

In fact, there is a very simple method, which I just saw today. I found something called cake powder when I went out shopping. After reading the usage steps, there are two steps. One is to beat an egg in a bowl and add some cake powder. The second one is put in the microwave oven. When it is ready, you can eat it. . . . However, there is no sense of accomplishment ~ think about it yourself, making cakes is still very simple, and I am going to learn to make more interesting things at home during the holiday, I hope you can succeed ~