A, tripe cleaning method a

Cleaning tripe is more troublesome, cleaning tripe split open, because tripe is relatively large and divided into several, each from the opening of the reverse, first rinse off the inside of the impurities and part of the stomach fluid, and then add cornmeal in the net basin into the tripe rubbing hard to rub the gastric fluids and other impurities rubbed clean, rinsed, and then add salt or edible alkali and vinegar rubbing to make the gastric fluids Fully removed, and alkali and salt can be cooked out after the crisp, and finally rinsed clean can be.

Two, tripe cleaning method two

First with water to the tripe surface dirt. Mucous membrane wash into the basin. Add 100 grams of salt, 100 grams of cornmeal, 30 grams of vinegar. Tripe and thousand leaves on the belly, attached to a large number of debris, must be washed clean. Before washing the tripe on the debris shake all, spread on the board, the tripe leaf layer stretch, and then wash repeatedly with cold water to no grass taste, cut off the belly door along the circle of the "belly along", tear off the bottom of the oil skin, to a large leaf and small leaves for 15 minutes of continuous scrubbing after rinsing 2 times, the pot of boiling water into the washed tripe blanching, fish out of the water with a clean rinse! It can be boiled. After the above processing tripe is clean and odorless.

Three, how to remove the black film on the tripe

First soak in water for a day and then the tripe on the debris shake, spread on the board, the tripe leaves layer in the stretch, and then use water to repeatedly wash the black film and grass flavor, cut off the edge of the belly door, tear off the bottom (no tripe leaves on the side of the skin), to a large leaf and a small leaf as a company, cut off the grain and then straighten out the leaves of each company, cut into about 1, 5 cm wide, and then cut into about 1, 5 cm wide. Then, smooth out each leaf and cut it into 1.5-centimeter-wide slices, and rinse them in cool water.

Four, tripe how to deodorize

1, tripe silk into a bowl, add 10 grams of vinegar, salt 1 grams of mixing, rubbing to its fishy flavor.

2, rubbing vigorously with baking soda, rubbing well after placing 1 hour in the water after rinsing clean in the water soak for 30 minutes, and then boil the water to burn a little bit, the strange taste is almost gone, do it with wine, ginger, sugar are flavored.