Boiled Male Fish Head

Ginger ?

Garlic

Salt

Scallion

Shiso

Directions for poaching male fish head ?

Wash the male fish head, rub salt, with cooking wine, ginger, scallion. Marinate for 20 minutes

The marinated male fish head. Wash clean, hot pot, be sure to pot hot, in the oil, after the oil is hot, put the male fish fry until both sides of the golden brown.

In put ginger slices, soft, fried, put a little steamed fish soy sauce. Then add water. (broth is the best) cover the pot, after the water boiled bored five minutes to put some red pepper rings garnish. Adjust the hot salt flavor, and then fish out the male fish, put in the perilla, cook the perilla to taste. A delicious boiled male fish head on the pot. I didn't take any photos before, so I only have the finished photo, which is very delicious!

Perfectly cooked.

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