Ingredients for frying artificial meat

A handful of artificial meat, a tablespoon of oil, a pinch of shredded ginger, a pinch of Sichuan peppercorns, three small dried chili peppers, and half a tablespoon of salt. Two cloves of garlic, two or three drops of soy sauce, and five or six capsules of MSG

Steps for frying artificial meat

1. Wash the artificial meat several times with warm water, remove the yellow part, and leave Get clear water. 2. Brush the pot and drain the water in the pot.

3. Put a tablespoon of oil. 4. Add shredded ginger first and cook until golden brown. 5. Add Sichuan peppercorns and chili peppers and cook until dry. 6. Add artificial meat, stir-fry, add half a spoonful of water when smoking, and start stewing. (Stew for five or six minutes) 7. Add two or three drops of soy sauce. 8. Add salt. 9. Crush two garlic cloves with the side of a knife. 10. Add MSG.