How does salty porridge cook good food?

The practice of mushroom lean meat porridge;

Preparation materials: 1 rice, 3 mushrooms, lean meat, starch, soy sauce.

Step 1: Prepare all the ingredients.

Step 2: Soak mushrooms 1 hour in advance, soak rice for half an hour in advance, and then cook porridge first.

Step 3, clean the soaked mushrooms and chop them up.

Step four, chop the lean meat.

Step 5, mix the minced meat with proper amount of starch and a little soy sauce.

Step 6: After the porridge is cooked, add mushrooms and continue to cook for 5 ~ 10 minutes until the porridge is slightly thick.

Step 7: Add minced meat and stir well. When the minced meat is cooked, it can be braised in brown sauce.

Step eight, finished product.