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What are the hot pot oil dish ingredients?

Hot pot oil dish ingredients are:

I. Sesame oil.

Oil is needed in the oil dish, and sesame oil is squeezed from sesame seeds, which has a very strong flavor and will make the dish taste more fragrant.

Two, peanut butter.

Peanut butter is the oil dish must be added to the seasoning, because peanut butter has a special flavor, put into the oil dish to eat especially delicious, and dishes dipped in the peanut butter will be wrapped, very delicious.

Three, cilantro.

Cilantro can enhance the aroma, and at the same time in the oil dish into the cilantro, looks green very appetizing.

Four, vinegar.

Vinegar is the soul of the oil dish. On the one hand, vinegar can release the grease, on the other hand, it can increase the food, open the taste buds and make the dish more delicious.

Fifth, sugar.

Many people do not like to put sugar, in fact, sugar has the effect of refreshing. We can add a small amount of sugar in the oil dish, will make the whole seasoning eat more fresh.

Six, garlic paste.

Garlic paste is really a very versatile seasoning, put garlic paste in the oil dish, will make the whole dish to eat in the mouth with a garlic flavor, for some meat dishes, then also played the role of deodorization.