Chopsticks stirring method: the chestnut all two petals, shells into the basin, add boiling water soak for a while, with chopsticks stirring, chestnut skin will be detached from the chestnut meat. Soak time can not be too long, otherwise it will affect the nutrients of the chestnut.
Refrigerator freezing method: chestnuts cooked, will be cooled, placed in the refrigerator for two hours, can make the shell meat separation. This way the chestnut coat is peeled up both fast, chestnut meat and complete.
Microwave heating method: will buy raw chestnuts, with scissors to cut open the shell, placed in the microwave oven at high temperatures for 30 seconds, inside a layer of clothing and meat that will automatically detach. With this method to chestnut coat before, be sure to cut its shell, otherwise it may cause microwave failure.
Heat expansion and cold contraction method: use a knife to remove the shell of the chestnut, into the boiling water for 3-5 minutes, immediately after fishing into the cold water soaked 3-5 minutes, it is easy to peel off the chestnut coat, and the flavor remains unchanged.
Sun exposure method: to eat raw chestnuts placed in the sun exposure for a day, the chestnut shell will crack.
Problem two: how to eat hazelnut shell how to open the walnut clip clip can be
Problem three: no open hazelnut how to peel There are specialized hazelnut pliers, you can also use multi-purpose dried fruit pliers.
Ordinary slightly larger pliers with oval holes can also be.
With an ordinary hammer, heavy locks and other iron can be smashed hazelnuts, note that when smashing the best hazelnuts stand, so that a very small force can be smashed open cracks, and will not smash the hazelnut kernel.
Question 4: how to shell hazelnuts have a special tool to open this nut
No hammer, gently, do not smash
Question 5: how to peel raw hazelnuts without openings How to eat hazelnuts how to eat the shells how to open how to open the shells:
Find a plastic bag
loaded hazelnuts
after spreading the flat, with a chopper flat beat again
Pick up the hazelnuts, and then open the shells.
Pick out the broken hazelnuts
Unbroken continue to shoot
Question 6: How to get rid of the hazelnut shell Removal methods:
1, hot water immersion method
Raw chestnuts washed and put into a utensil, add a little salt, submerged in boiling water, covered with the lid of the pot. 5 minutes, remove the chestnuts and cut, chestnut skin that is with the chestnut shells come off, the method of removing chestnut skin is time-saving, but the method of removing chestnut shells is also a good way to remove chestnut skin, so that it is not too late, the method of removal. Remove the chestnut skin time-saving, labor-saving.
2, chopsticks stirring method
will be a chestnut all two petals, after the shell into the basin, add boiling water soak for a while, with chopsticks stirring, chestnut skin will be detached from the chestnut meat. Soaking time can not be too long, otherwise it will affect the nutrients of the chestnut.
3, refrigerator freezing method
Chestnuts cooked, will be cooled, put into the refrigerator frozen two hours, can make the shell meat separation. This way the chestnut coat is peeled up both fast, chestnut meat and complete.
4, microwave heating method
will buy raw chestnuts, with scissors to cut the shell, placed in the microwave oven in high temperature heating for 30 seconds, inside a layer of clothing and meat that will automatically detach. Before using this method to chestnut coat, be sure to cut its shell, otherwise it may cause microwave failure.
5, hot water immersion method
Raw chestnuts washed into the vessel, add a little salt, with boiling water submerged, cover the lid. 5 minutes later, remove the chestnut cut, chestnut skin with the chestnut shells come off together, this method of removing chestnut skin time-saving, labor-saving.
Question 7: how to eat raw hazelnuts with shells Smash open the shells to eat
Question 8: how to shell hazelnuts, pincers can not be broken There are special peeling nuts pincers, it is very good to use the general larger supermarkets are there.
Problem nine: small hazelnut shell is too hard how to peel put in cool water for a while.
Problem 10: how to peel the hazelnuts to save the most effort to go to the hazelnut shells Hazelnut soaked in water for seven or eight minutes, a bite with the teeth that is open; eat pine nuts can also be used in this way.
Skinning chestnuts With a kitchen knife, each chestnut cut a small mouth, and then add boiling water to soak, about a minute, from the chestnut incision into the hand, you can quickly peel out the chestnut meat. To eat raw chestnuts placed in the sun for a day, the chestnut shell will crack, then eat raw or cooked, it is easy to peel off the shell and the thin layer of skin inside. Raw chestnut spread on the padded plastic bag on the radiator, by the warmth of the baking, less than half a day's work, chestnuts, one by one, "grinning", then peeling will be much easier.