Main ingredients: 300g fresh peanuts.

Accessories: 1g spicy millet, 10ml vinegar, 3ml light soy sauce.

How to make cold peanuts

1. Buy fresh peanuts, peel them out, and then remove the red coating of the peanuts.

2. Soak in water for a while and it will be easy to peel. It can be done in half an hour.

3. Add some light soy sauce, a little vinegar, chopped spicy millet, sprinkle it on and mix well.