1. Benefits: Jin Jun Mei can promote the operation of qi and blood, and has the effect of refreshing and waking up the brain, etc.; drinking Jin Jun Mei for a long time can also warm up the stomach and promote Jin Jun Mei, which has a nourishing effect on the five viscera and six bowels.2. Disadvantages: drinking Jin Jun Mei for a long time may lead to the disorders of yin and yang, and damage to the fluids, which are the elements essential to maintaining the balance; Jin Jun Mei may also exacerbate the consumption of fluids by the people who have weak spleen and stomach, so that dampness occurs, and phlegm and dampness are blocked. consumption, causing dampness to arise and phlegm-dampness internal obstruction. Jinjunmei is a valuable alpine tea, mainly produced in the Jinjunmei tea area of Wuyishan City, Fujian Province. Its characteristics and efficacy are as follows:
Features:
1. The high altitude of the production area, cool climate and abundant rainfall provide a very suitable growing environment for the tea tree.2. The tea leaves of Jinjunmei have the form of curling up into a spiral, with a shapely and graceful appearance, a compact leafy bottom, a deep green color, a clear and bright tea broth, and an elegant aroma.3. The taste is strong, mellow, with a long aftertaste, and the texture is clear, moist and refreshing. There is a strong honey flavor and the aroma of the tea itself. Efficacy:
1. Jinjunmei contains caffeine, tea polyphenols, amino acids and other components, has the effect of refreshing the brain, eliminating fatigue, lowering blood lipids, prevention and treatment of cardiovascular disease.2. Jinjunmei also has antioxidant, antibacterial, antiviral and other functions, which can enhance the human body immune system to prevent colds and other diseases.3. In addition, Jinjunmei also has a certain effect on weight loss, lowering blood pressure, delaying the aging of people, is a very healthy, healthy and healthy. effect, it is a very healthy and nourishing drink.