Datong fried cake: Datong and Yanbei areas are rich in millet, and the output of linseed oil is also very high. Therefore, fried cake is a traditional food that people in Datong Yanbei area like very much. On holidays, guests are entertained, and fried oil cakes are the first-class food. The fried cakes here are soft and fragrant, and the fried cakes are crispy and tender, soft and delicious. And with exquisite bean stuffing, potato stuffing, leek, meat stuffing, more flavor. You Mian Kao Lao: It is a kind of flavor food that people in Datong and Yanbei like to eat. Kao Lao is steamed with naked oats, served with mutton tips and various seasonings, which has a long fragrance and is resistant to digestion. This has a lot to do with the rich naked oats noodles in Yanbei area of Datong. Datong yellow flower: yellow flower, scientific name Hemerocallis fulva, commonly known as day lily, is a kind of vegetable with high nutritional value. Ji Kang's Theory of Health Preservation recorded in Shennong Classic that "Hemerocallis forget their worries and enjoy eating them", and Li Shizhen also specifically discussed it in Compendium of Materia Medica, saying that it has the functions of diuresis and stomach strengthening. Datong county is one of the main producing areas of yellow flowers in Shanxi Province. Since the Ming Dynasty, it has enjoyed the reputation of "the hometown of yellow flowers". Datong's yellow flower has three advantages: first, it is bright yellow in color, clean and mildew-free, with a golden color and few black spots and mildew; Second, the horns are long and thick, the lines are thick, and the fat is neat; Third, it is oily, crisp and tender, and it will not rot after long cooking. Therefore, Datong Huanghua is a vegetarian top grade, which is welcomed by foreign businessmen and has become one of the key foreign trade commodities in Shanxi Province. Hengshan Huangqi: Hengshan Mountain area is most suitable for planting Huangqi. hun yuan at the foot of the mountain has become the hometown of Huangqi in China. Astragalus membranaceus is a kind of Chinese herbal medicine with high medicinal value, and it is also a delicacy for people to cook meat, soak wine, cook vegetables and cook soup. It is characterized by long and straight strips, thin sheath fiber, Huang Liang color, large powder and small hollow, and it is a very popular "Zhengbeiqi" in the international market. Datong Art Porcelain: Produced in Datong Meiyukou Coal Mine Ceramics Factory, the products are unique in shape, novel in design and various in variety, especially children's toys with national and local characteristics, which are unique and more attractive. There are as many as 130 kinds and hundreds of colors of ceramic products produced here, many of which are rich in national traditions and myths and legends. Such as "Maitreya Buddha with a big belly", "Longevity Star", "Maiden Scattering Flowers", "the Goddess Chang'e flying to the moon", "Pig Eight Rings Eating Watermelon" and so on. Yellow sesame seed cake: It has a history of more than 300O years. It has the characteristics of excellent materials, fine workmanship, sweet and crisp, rich in oil but not greasy, sharp mouth and non-sticky teeth, and unchanged color and taste after long storage. For many years, it has sold well outside Niangziguan, mainly in Lingqiu County. Yanggao Jingxing Yanggao County is rich in Jingxing with a long history. The main producing areas are Dusikou, Wushi, Kangyao, Huayao, Huyao and Tangyao in the west of Tunxiang, Wang Guan, Yanggao County, which belongs to the mining Liangshan area. There are many varieties of Jing apricot, including "local apricot" with early mature season, "green apricot with yellow inside and green outside", "peach grafted apricot" with egg shape, also known as "egg apricot", and "red apricot" with rich, sweet and sour fruit. Among "Jingxing", there are two kinds: the kernel is not bitter and the kernel is bitter. Among them, Jingxing, which has no bitter almond, is the top grade. Jingxing apricot produced in Tunxiang, Wang Guan is big and even, with thick and sweet meat, sweet almond kernel and red color. It is famous for its good color, taste, fragrance and shape, and enjoys a good reputation at home and abroad. Apricot is rich in nutrition, and its pulp is widely eaten, which contains protein, fat, sugar, vitamins and trace elements. Sweet almonds can be eaten directly or served as cold dishes in dishes. After the bitter almond is soaked, it can be made into almond cream, almond tea, almond dew, almond candy, almond tofu, almond canned food and so on. In addition, almonds have high medicinal value, such as relieving cough, relieving asthma, moistening lung, stopping bleeding, dispelling cold and expelling wind. Yanggao almond and Yanggao Jingxing apricot have become brand-name products and entered the market. At the same time, preserved apricots are made, packaged and processed for export. Yanggao preserved apricots, which entered the market, had an impact in Japan, some countries in Southeast Asia and Hong Kong, and people called them "precious snacks in China". Name: Yanggao Jingxing Origin: Yanggao County, Shanxi Province