Oysters (on the correct way to pry the shells) how to do ?

1, the front (flat side) up, you can see that the upper shell is a circle smaller than the lower shell.

2. The tip of the knife is at the junction of the upper and lower shells

3. Press down on the end of the oyster with your left hand, and with your right hand, hold the knife up and down and rotate it slightly until the tip of the knife is easily inserted into the inside of the oyster.

4, the tip of the knife inserted into the up and down force pry, feel the shell suddenly a pry loose, this time there will be so big opening.

5, the rest of the hand to break open is good. Rinse off the broken shells with water, and pour the water dry to prepare for the completion of the process.

6, sometimes encounter difficult to pry oysters, such as fan head downward curved ... ... In fact, the method is the same, a little patience will be able to find the incision. But due to force, it is likely to knock off only half of the shell, this time with a knife against the root gently pry the rest of the shell is easy to open.