My mother taught me to fry many dishes, such as scrambled eggs with tomatoes and fried rice with eggs.

Today, my mother taught me to cook fried rice with eggs. First, my mother poured some oil into the pot, and then she gave me chopped green onion. I held the pot handle in my left hand and chopped green onion in my right hand. My mother finally couldn't stand it. She said to me, "You are playing ball. You are 2 meters away from the pot. Do you want to throw chopped green onion into the pot?" With that, I grabbed the plate with chopped green onion from my hand, skillfully poured chopped green onion into the pot and handed me the green beans and sausages. I put the green beans and sausages into the pot as my mother did, and sure enough, no oil spilled. My mother told me to pour the eggs along the side of the pot or it would not be fried rice with eggs but omelet. I poured the eggs into the pot as my mother said, and finally put the rice and seasoning into the pot and mix them with a shovel for a while. Fried rice with eggs is ready.

Although it's a little burnt, it's delicious after all.