Ingredients: noodles, water, eggs, tomatoes, scallions, bok choy, salt, soy sauce.

Doing steps:

Step 1 Prepare the ingredients.

Step 2 Cook the noodles.

Step 3 Chop the green onions, leave a little green onion leaves, and put the rest into a small bowl, add the right amount of soy sauce, and pour it in with the hot oil to make scallion oil.

Step 4: Slice the tomatoes.

Step 5, a small saucepan of boiling water, water boiled off the heat, the eggs knocked open into the hot water, wait for one solidified and then knocked into another, wait until the poached egg formation, open a small fire to cook.

Step 6, the bowl into the shallot, seasoned salt, scallion oil.

Step 7: Strain the cooked poached egg soup and pour it into a bowl. When the noodles are cooked, add them to the soup and yard a few slices of tomato, poached egg and blanched bok choy to serve