1, tea base is different

Milk tea, as its name implies, is the combination of milk and tea. It's just that the first and most common milk tea is the combination of milk and black tea. This kind of milk tea is brewed with black tea. Compared with green tea, the taste of black tea is more mellow and rich, and the fusion with milk shows a soft color. And milk green, which is based on green tea, has a fragrant taste and a unique flavor.

2. Different tastes

Black tea is sweet, while green tea is slightly bitter. When black tea is combined with sweet and greasy milk tea, the taste will be sweet. In addition, brown sugar, pearls, coconut and other materials that are also sweet will make the whole milk tea very sweet, which may cause obesity, hyperglycemia and other diseases if it is drunk for a long time. The taste of green tea is bitter, which can neutralize the sweetness of milk tea and make it taste more fragrant. So although milk tea is more common now, milk green is becoming more and more popular.

3. Different colors

Milk green is light green because it is brewed by green tea and milk. The color of milk tea is dull and looks like flesh-colored stockings.

4, the performance is different

Black tea belongs to fermented tea, and its performance is relatively stable. And the aroma of black tea just neutralizes the sweetness of milk, and the taste of the two is just right, with endless aftertaste. While green tea has not been fermented, the natural substances of fresh leaves are left behind, and the green pigment is an unstable substance, so if you add some other pigments to green tea and milk tea, the process is more complicated than ordinary milk tea.