Ingred Indian Red Lentil Soup Ingredients

Half an onion Half a carrot

2 cups of red lentils 2 tomatoes

1 spice leaf A pinch of black pepper

1 small curry block

How to Make Indian Red Lentil Soup

Step 1

Prepare the ingredients, rinse the red lentils.

Step 2

Cut the ingredients.

Step 3

Heat the pan and cool the oil, saute the onion on low heat until the flavor comes out.

Step 4

Put in the red lentils and continue to stir-fry for a few more seconds, pour in the hot water, put in the coriander and black pepper curry cubes, as well as the shredded carrots and tomatoes!

Step 5

Simmer for 20 minutes, remembering to stir occasionally to avoid mush.

Step 6

Done! Because of the addition of black pepper and curry block, so I did not add salt, taste heavier friends can be appropriate to increase the seasoning, I personally enjoy the taste of food ~

Indian red lentil soup cooking tips

Water to put less can be simmering spaghetti sauce Oh! Add some coconut milk for a better flavor!

There are tips for making good food, and I have tips for every dish, so search for "Douguo" to see my recipes directly!