Kidney beans are very tasty and delicious. Do you know how to do kidney beans is delicious and tasty? Here I tell you the practice of kidney beans.
kidney beans practice a, dry-fried kidney beans
Materials
kidney beans, pork, shrimp, winter vegetables, green onions, ginger, garlic, refined salt, monosodium glutamate, sugar, soy sauce, sesame oil, peanut oil, each appropriate amount.
Practice
1, the kidney beans choose to wash dry; fight cut into long sections, pork cut into pieces.
2, shrimp, winter vegetables, green onions, ginger, garlic are cut into pieces.
3, the kidney beans into the hot frying pan over the oil out; pot to stay a little oil, under the minced meat stir-fry, into the shrimp, winter lei, ginger and kidney beans, dry stirring for a few moments over medium heat, add soup, collect the dry soup, add seasoning, dripping sesame oil, sprinkle green onions, plate can be.
Tips
Characteristics
Crisp and tender, fragrant and delicious.
Kidney Bean Practice 2, Kidney Bean Shrimp Skin
Ingredients
Kidney Bean 300 grams, shrimp skin a little, oil, green onion and ginger, salt, chicken essence moderate.
Practice
1, kidney beans to two old tendons washed and cut, shrimp rinse.
2, hot oil in a pot burst incense onion and ginger, stir fry kidney beans, shrimp for a moment.
3, put half a bowl of water and simmer for 5 minutes.
4, kidney beans rotten salt and chicken seasoning can be.
Tips
Kidney beans must be boiled through before consumption, otherwise it will cause poisoning.
Kidney Bean Practice 3, Kidney Bean Roller
Ingredients
White Kidney Beans, Red Bean Paste
Practice
1, White Kidney Beans washed and soaked for a day, peeled off the outer skin (Kidney Beans soaked through the skin is very easy to remove)
2, change the water and cook for 40 minutes to 1 hour to the Kidney Beans cooked. Be sure to cook through
3, fish out the cooked kidney beans, drain the water, sieve or blender into a fine kidney bean puree, according to taste, add some sugar and mix
4, open the sushi curtain, the top of a layer of plastic wrap, take the kidney bean puree coated in plastic wrap, as far as possible coated evenly, pressed into a large thin slice
5, will be the four sides of the uneven place to cut down, and coated with a uniform bean paste
6, from the sushi curtain to the bottom of the sushi curtain, the bottom of the sushi curtain, and the top of the sushi curtain, the top of the sushi curtain, and the top of the sushi curtain, and then the top of the sushi curtain, and the top of the sushi curtain. >
6, from one side of the sushi curtain slowly rolled up until rolled into a cylinder, remove the plastic wrap, cut pieces can be gently pressed to make the kidney beans rolled into a square
Tips
1, cooking kidney beans, sieving is a laborious work, really need to have patience oh
2, kidney beans cooked must be drained of water, sieve of kidney beans after the puree can not be wet, otherwise the back of the It is difficult to operate
brue beans practice four, honey plum kidney beans
Materials
200 grams of kidney beans, four or five slices of dried hawthorn, nine system plum meat
Practice
1. white kidney beans soaked in water overnight. Pressure cooker into the kidney beans, add no more than 1 cm of water, pour plums and cleaned dried hawthorns, cover the pressure valve, high heat to boil jet after a small fire simmering 20 minutes until the kidney beans are soft
2. gas natural emissions off, open the lid and add icing sugar, cover the pressure valve, after the jet off the fire. Let it cool, put it in the refrigerator for an hour and then take it out, mix it with honey and enjoy it