2. Peel the mango and dice it. Wash the strawberry and dice it. Put the strawberry jam in the refrigerator in advance.
3. Put the ice cubes into the Hamech wall-breaking cooking machine.
4. Turn on the power supply and select the third ice shaving function.
At the end of 5.60 seconds, open the lid of the cup and see that all the ice cubes are beaten into small ice beads with uniform size, and there is no melting phenomenon.
6. Put the chopped fruit into the bottom of the cup, and put the prepared shaved ice into the cup. The shaved ice is crystal clear, uniform in size and perfect.
7. Sprinkle with sour and sweet strawberry jam and you can eat it. The taste is different from the continuous smoothie. It is crunchy, sweet and sweet, and the cool frost is really exciting!
Operation essentials:
1, when you beat the fruit pulp, you must beat it delicately enough, so that the taste of the smoothie will be more uniform.
2, the container must choose a large area container with a shallow bottom, which can speed up the freezing speed and is convenient to operate when scraping smoothies with a spoon.
3. Scrape it every 1 hour or so. If it is frozen for too long, it will not be easy to scrape it into ice sand.
4. The amount of soft sugar depends on the sweetness of watermelon itself and your own preference.