Brew millet with brewed clove wine.

(1) Put 20g of clove into a catty of koji wine and keep it sealed for about ten days.

(2) Mix 400g of millet with a spoonful of sugar and pour it into the soaked clove wine. Soak millet and use it after one week. This is left by an old fisherman, and the effect is super good.

The second type

Ingredients: koji 1 kg, 4 kg of millet (or corn residue), and a small bottle of musk liquid.

Put the millet (or broken corn residue) into a sealed container, pour a proper amount of distiller's yeast, keep the millet (or broken corn residue) slightly wet, then pour the musk liquid, stir it thoroughly and evenly, and seal it for a week before using it, which can be used for a long time at a time. We use musk liquid instead of musk. Although it is not as good as soaking in musk, it is also very effective in attracting fish.

The third kind

This is very good, and the effect of attracting fish is extraordinary. Be sure to try!

Ingredients: soybean, broad bean, millet, corn flour, wheat bran, rapeseed cake and sake koji.

1. Put the millet and corn cob in a wok and stir-fry them with low fire, then put them in a bottle and add the koji for later use.

2. Put the soybeans and broad beans into a wok and stir fry, cool and grind into powder.

3. Then put the wheat bran into a wok and fry until golden brown.

4. After all these are ready, just mix the rolled flour with wheat bran, rapeseed cake and rice wine in a ratio of 6:2:2 the day before fishing.