Chengdu New Oriental Culinary School

School Introduction:

Chengdu New Oriental Culinary School (Chengdu New Oriental Senior Technical School, school code: 51278) is approved by the government to establish a comprehensive senior technical school, but also focus on Sichuan cuisine, pastry, western food and other culinary education. School, but also focus on Sichuan cuisine, pastry, western food and other culinary education of large cooking school.

School scale in the country is more advanced, year-round enrollment of about 10,000 people, is a senior technical school (middle and high vocational specialties) and culinary college (culinary specialties) combined with the double main college.

The school now offers a multi-level professional system of technician majors (comprehensive) and culinary majors (Sichuan cuisine, pastry, western food), etc. The technician and senior technician majors are based on middle-vocational education, while the culinary majors are dedicated to skills education; therefore, the school enrolls fresh graduates from junior high and high schools, and also provides pure skills instruction for the social crowd.

In terms of snack food training, Chengdu New Oriental Culinary School has several campuses, which are located in the center of the city's delicious campus, Pengzhen Campus in Shuangliu District and Vocational Education City Campus in Xinjin District. New Oriental Culinary School has been running schools for many years, has a good reputation and teachers, the school mastered thousands of snack courses, can effectively train the Sichuan area snack technology.

Two, there are chef professional university:

1, Lingnan Normal College: College of Life Sciences and Technology has a culinary and nutritional education program. Abbreviation "Lingnan Normal College", is located in the port city - Zhanjiang City, Guangdong Province, is a hundred years of history of teacher education, specializing in covering the teaching, literature, law, economics, history, science, engineering, agriculture, management, arts and other 10 major disciplines of the province's full-time comprehensive general bachelor's college. The university has a history of 100 years of teacher education.

2, Wuhan Business School: Culinary and Food Engineering College of culinary and nutrition education, food quality and safety, cooking technology and nutrition, Western food technology, Western and Chinese pastry technology.

The culinary arts and nutrition is a national education reform pilot program. It is a provincial general undergraduate institution of higher education in finance and economics that emphasizes business education, with management as the main subject, economics and engineering as the two wings, and the coordinated development of multidisciplinary subjects such as education, literature and art.

3, Hubei College of Economics: College of Tourism and Hotel Management has a culinary and nutritional education program. Located in Wuhan City, the capital of Hubei Province, is a provincial full-time public general undergraduate colleges and universities with economics and management as the main focus and the coordinated development of law, literature, science, engineering and art.

4, Yangzhou University: Yangzijin East Campus has a tourism and culinary college, involving culinary and nutrition education, food hygiene and nutrition, food science and engineering, food quality and safety, dairy engineering and other specialties. Among them, Culinary and Nutrition Education is a brand specialty in Jiangsu Province. Yangzhou University is a comprehensive and multidisciplinary university with coordinated development.