The two-day tour guide to Pingyao Ancient City is the first day: Arrive in Pingyao Ancient City and visit the ancient city wall, county government, Confucian Temple, City God Temple and other attractions; the second day: Visit Ming and Qing Street, China Ticket Number Museum, Double Lin Temple and other attractions.

Day 1: Arrive in Pingyao Ancient City and visit the ancient city wall, county government office, Confucian Temple, City God Temple and other attractions.

1. Ancient City Wall: The city wall of Pingyao Ancient City was built during the Hongwu Period of the Ming Dynasty. After hundreds of years of vicissitudes, it is still majestic and majestic. You can walk along the city walls, enjoy the beautiful scenery of the ancient city, and feel the atmosphere of ancient wars. In addition, you can also climb the city wall and overlook the entire ancient city.

2. County Government Office: The County Government Office was the office of the ancient local government and one of the important attractions in the ancient city of Pingyao. When you walk into the county government office, you can see the office facilities of ancient officials and learn about their work and life. In addition, there are many interesting exhibits in the county government office, allowing you to have a deeper understanding of ancient society.

3. Confucian Temple: The Confucian Temple was a place used to worship Confucius in ancient times and is also a cultural symbol of the ancient city of Pingyao. There are cultural relics such as Confucius statues and stone tablets in the Confucian Temple, which display the cultural heritage of ancient China. Here, you can listen to stories about Confucius and feel the unique charm of ancient culture.

4. City God’s Temple: The City God’s Temple was a place used to worship the City God in ancient times, and to protect the peace and tranquility of the ancient city. The architectural style of the Chenghuang Temple is unique and full of ancient religious atmosphere. Here, you can pray for peace and add a mysterious color to your trip.

The next day: Visit Ming and Qing Street, China Ticket Number Museum, Shuanglin Temple and other attractions.

1. Ming and Qing Street: Ming and Qing Street is the main commercial street in Pingyao Ancient City. There are a dazzling array of shops on both sides, selling all kinds of goods. Here, you can taste local specialty snacks, buy handicrafts, and feel the prosperity of ancient commerce.

2. China Banking Museum: China Banking Museum is a museum that displays the history of the ancient financial institution-Biaohao. Here, you can learn about the function and operation of the ticket number and the financial system at that time. In addition, there are many precious cultural relics on display in the museum, allowing you to have a deeper understanding of ancient financial culture.

3. Shuanglin Temple: Shuanglin Temple is a famous temple in the ancient city of Pingyao. It was built during the Tang Dynasty. The architectural style in the temple is unique and full of simple atmosphere. Here, you can pay homage to the Buddha and pray for peace of mind. In addition, there are many beautiful garden landscapes around the temple, which are worth seeing.

Pingyao Ancient City Food Recommendations:

1. Castanopsis

You Mian Castanopsis was originally a special pasta snack in the Xinzhou area, and gradually became a specialty in the entire Shanxi region One of the specialty foods. It got its name because it looks like a "badou", a special tool used by farmers to fetch water or carry things. It is called "栲栳" among the people.

Not only is the name unique, but the production is also very particular. Use the palm of your hand to roll the prepared oatmeal noodles onto a smooth board into a tube shape, about an inch long, as thin as a leaf, and light yellow in color. Then place them side by side in the steamer, shaped like a honeycomb, and steam them before eating.

2. Pingyao Wantuo (bald)

Pingyao Wantuo (bald) is a famous flavored pasta snack in Pingyao. It was first invented by Dong Xuan, a chef in the Qing Dynasty, and it has been a hundred years ago. history. It has the characteristics of chewy texture, smoothness and delicious taste. It can be eaten cold or stir-fried. Generally, it is mainly served cold in summer. The specific method is to cut the bowl into small strips and serve it with vinegar, minced garlic, sesame, sesame oil, etc.

The hot stir-fry is a quick stir-fry of bowls of tuna, shredded potatoes, garlic sausages, pancakes and chili oil. This snack can be found everywhere in the streets and alleys of the ancient city.

3. Pingyao beef

Pingyao beef is made from high-quality veal shank, cooked and marinated. The meat is fresh and tender, fat but not greasy, lean but not woody, and crispy. tasty. The production process of Pingyao beef can be summarized in three words: killing, marinating and cooking. You can eat it in any restaurant in Pingyao. If you like, you can also buy some vacuum-packed ones to take home.

Reference for the above content: Baidu Encyclopedia-Pingyao Ancient City