Beef is a food.
Foods that are rich in nutrients or irritants are especially likely to induce certain diseases (especially old diseases) or aggravate existing diseases. Fever can be divided into the following categories:
1, edible fungi, mainly mushrooms, shiitake mushrooms and so on. Eating this kind of food is easy to move the wind and Yang, triggering the liver Yang headache, liver wind dizziness and other chronic diseases, in addition, it is also easy to induce or aggravate the skin ulcers and swollen toxins.
2, sea fish, mainly with fish, yellowtail, pomfret, mussels, shrimp, crab and other aquatic products. Most of these foods are salty cold and fishy, for the allergic body, easy to trigger allergic attacks such as asthma, urticaria, at the same time, also easy to catalyze sores, swelling and other skin diseases.
3, vegetables, mainly bamboo shoots, mustard, pumpkin, spinach and so on. This kind of food is easy to induce skin sores and swelling poison.
Expanded:
. p>Hair products such as chicken, eggs, pork, etc. to the human body for the foreign protein, this foreign protein can constitute allergens and lead to human disease.
Fish, shrimp, crab itself contains histamine, and histamine can increase vascular permeability, microvascular dilatation, congestion, plasma oozing, edema, hypersecretion of glands and eosinophilic leukocytes, which led to the body of the metabolic reaction, that is, an allergic reaction to the skin, triggered by skin disease, such as the appearance of erythema, papules, blisters, fever, etc.
Some hypersensitive patients, even to rice, wheat, corn, etc. can produce allergic reactions. Wine, onions, garlic, etc. can be directly caused by alcohol or volatile stimulating substances, skin capillary expansion, blood flow acceleration, so that the original dermatosis aggravated or prolonged. Modern clinical research has also confirmed that avoid eating hairy food is also important for reducing wound infection and promoting wound healing after surgery.
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